Description
Deliciously juicy chicken breasts smothered in cheese and savory sauces, perfect for a hearty family meal.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup shredded jack cheese
- 1/2 cup bacon bits
- 1/2 cup barbecue sauce
- 1/2 cup ranch dressing
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
- In a skillet, heat olive oil over medium-high heat and cook the chicken until golden brown, about 4-5 minutes per side.
- Transfer the chicken to a baking dish.
- Pour barbecue sauce over the cooked chicken, then top with bacon bits and shredded jack cheese.
- Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
- Drizzle ranch dressing on top before serving.
Notes
- Serve with steamed vegetables or mashed potatoes for a complete meal.
- This dish can easily be customized with your favorite cheese.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 500
- Sugar: 5g
- Sodium: 1200mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg