Description
Delicious and satisfying Mocha Walnut Keto Coffee Bites perfect for your cravings.
Ingredients
Scale
- 1 cup walnuts, chopped
- 1 cup unsweetened shredded coconut
- 1/2 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/4 cup powdered erythritol (or preferred sweetener)
- 1/2 cup brewed coffee, cooled
- 1/4 cup coconut oil, melted
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 teaspoon instant coffee granules (optional, for extra coffee flavor)
Instructions
- In a large mixing bowl, combine the chopped walnuts, shredded coconut, almond flour, cocoa powder, powdered erythritol, and salt. Mix well until all dry ingredients are evenly distributed.
- In a separate bowl, whisk together the cooled brewed coffee, melted coconut oil, vanilla extract, and instant coffee granules (if using).
- Pour the wet ingredients into the dry mixture and stir until fully combined. The mixture should be moist but hold together when pressed.
- Line an 8×8-inch baking dish with parchment paper. Transfer the mixture into the dish and press it down firmly to create an even layer.
- Refrigerate for at least 1 hour to allow the bites to firm up.
- Once chilled, remove from the dish using the parchment paper and cut into bite-sized squares or bars.
Notes
- For a chocolate drizzle, melt 2 ounces of sugar-free chocolate and drizzle over the top before cutting into squares.
- Substitute walnuts with pecans or almonds for a different flavor profile.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Keto
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 1g
- Sodium: 50mg
- Fat: 14g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg