Description
A refreshing and tropical Mango Passion Juice perfect for summer sips.
Ingredients
Scale
- 2 ripe mangoes, peeled and diced
- 1 cup passion fruit pulp (fresh or frozen)
- 1/2 cup sugar (adjust to taste)
- 4 cups cold water
- Juice of 2 limes
- Ice cubes (for serving)
- Fresh mint leaves (for garnish, optional)
Instructions
- In a blender, combine the diced mangoes, passion fruit pulp, sugar, and lime juice. Blend until smooth.
- Strain the mixture through a fine mesh sieve into a large pitcher to remove any pulp and fibers, pressing down with a spoon to extract as much juice as possible.
- Add the cold water to the strained juice and stir well to combine. Taste and adjust sweetness if needed by adding more sugar.
- Chill the juice in the refrigerator for at least 1 hour before serving.
- To serve, pour the juice over ice cubes in glasses and garnish with fresh mint leaves if desired.
Notes
- For a tropical twist, add a cup of pineapple juice to the mixture before blending.
- If you prefer a fizzy drink, substitute half of the cold water with club soda or sparkling water before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending and Straining
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 28g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg