Description
A delicious and easy recipe for Keto Cranberry Orange Butter Cubes that you will love!
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup fresh or frozen cranberries, chopped
- 1/4 cup powdered erythritol (or preferred keto sweetener)
- 1 tablespoon orange zest
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine the softened butter, chopped cranberries, powdered erythritol, orange zest, vanilla extract, and salt.
- Use a hand mixer or a fork to blend the ingredients until well combined and smooth.
- Line a small baking dish or silicone mold with parchment paper.
- Spoon the butter mixture into the prepared dish or mold, spreading it evenly.
- Cover and refrigerate for at least 2 hours or until firm.
- Once set, cut into cubes or pop out of the mold and store in an airtight container in the refrigerator.
Notes
- For a different flavor, substitute the orange zest with lemon or lime zest.
- Add chopped nuts or seeds for extra texture and flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Refrigeration
- Cuisine: Keto
Nutrition
- Serving Size: 1 cube
- Calories: 100
- Sugar: 0g
- Sodium: 0g
- Fat: 11g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg