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Greek Lemon-Oregano Chicken Skewers: A Must-Try Recipe!


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  • Author: olivia RECIPES
  • Total Time: 1 hour 22 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delicious and zesty recipe for Greek Lemon-Oregano Chicken Skewers, perfect for grilling.


Ingredients

Scale
  • 2 pounds boneless, skinless chicken thighs, diced into 1-inch cubes
  • 1/4 cup extra virgin olive oil
  • 1/4 cup freshly squeezed lemon juice
  • 2 tablespoons chopped fresh oregano (or 2 teaspoons dried)
  • 4 cloves garlic, finely minced
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon crushed red pepper flakes (optional)
  • Wooden or metal skewers

Instructions

  1. In a mixing bowl, combine the olive oil, lemon juice, oregano, minced garlic, salt, black pepper, and crushed red pepper flakes if desired. Stir until well blended.
  2. Introduce the chicken pieces into the marinade, ensuring each piece is generously coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for a minimum of 1 hour, or up to 4 hours for deeper flavor infusion.
  3. Prepare your grill by preheating it to a medium-high setting. If using wooden skewers, remember to soak them in water for about 30 minutes to avoid charring.
  4. Carefully thread the marinated chicken onto the skewers, making sure to leave a small gap between each piece to promote even cooking.
  5. Place the skewers on the grill and cook for approximately 10-12 minutes, turning them occasionally, until the chicken is thoroughly cooked and exhibits beautiful grill marks. The chicken should reach an internal temperature of 165°F.
  6. Once done, take the skewers off the grill and allow them to rest for a few minutes before serving.

Notes

  • For an even richer flavor, consider marinating the chicken overnight.
  • Pair with tzatziki sauce and a refreshing Greek salad for a delightful meal.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 skewer
  • Calories: 350
  • Sugar: 0g
  • Sodium: sea salt to taste
  • Fat: 24g
  • Saturated Fat: not specified
  • Unsaturated Fat: not specified
  • Trans Fat: not specified
  • Carbohydrates: 2g
  • Fiber: not specified
  • Protein: 30g
  • Cholesterol: not specified