Description
A healthy and delicious recipe for Sugar-Free Spiced Apple Cider, perfect for fall and winter gatherings.
Ingredients
Scale
- 8 cups apple cider
- 1 tablespoon cinnamon sticks
- 1 tablespoon whole cloves
- 1 tablespoon allspice berries
- 1 orange, sliced
- 1 lemon, sliced
Instructions
- In a large pot, combine the apple cider, cinnamon sticks, cloves, and allspice berries.
- Add the sliced orange and lemon to the pot.
- Heat the mixture over medium heat until it begins to simmer.
- Reduce the heat and let it simmer for 20-30 minutes to allow the flavors to meld.
- Strain the cider to remove the spices and fruit slices.
- Serve warm and enjoy your Sugar-Free Spiced Apple Cider!
Notes
- For a stronger spice flavor, let the cider simmer longer.
- This recipe can be easily doubled for larger gatherings.
- Store any leftovers in the refrigerator for up to a week.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Beverage
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 50
- Sugar: 0g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg