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Keto Pumpkin Cream Cold Brew: Discover Its Delicious Benefits!


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  • Author: olivia RECIPES
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Keto

Description

Keto Pumpkin Cream Cold Brew is a delicious and low-carb beverage that combines the rich flavors of pumpkin and coffee, perfect for those following a ketogenic diet.


Ingredients

Scale
  • 1 cup cold brew coffee
  • 1/4 cup heavy cream
  • 2 tablespoons pumpkin puree
  • 1 tablespoon sugar-free vanilla syrup
  • 1/2 teaspoon pumpkin pie spice
  • Ice cubes

Instructions

  1. In a large glass, add ice cubes to fill it halfway.
  2. Pour the cold brew coffee over the ice.
  3. In a separate bowl, whisk together the heavy cream, pumpkin puree, sugar-free vanilla syrup, and pumpkin pie spice until well combined.
  4. Pour the pumpkin cream mixture over the cold brew coffee.
  5. Stir gently to combine and enjoy your Keto Pumpkin Cream Cold Brew!

Notes

  • For a sweeter drink, adjust the amount of sugar-free vanilla syrup to taste.
  • Make sure to use pure pumpkin puree, not pumpkin pie filling, to keep it keto-friendly.
  • This drink can be made dairy-free by substituting heavy cream with coconut cream.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Cold Brew
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 1g
  • Sodium: 50mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 60mg