Description
This Keto Matcha Latte recipe takes only a few minutes to prepare and it is simply delicious.
Ingredients
Scale
- 1 tsp matcha powder
- 10 ml hot water
- 10 g erythritol
- 180 ml almond milk lukewarm
- 30 ml heavy cream
Instructions
- Mix matcha powder and water with a whisk.
- Add erythritol and milk and stir well.
- Add cream and serve.
Notes
- DO NOT use hot boiling water! It will destroy both the taste and nutritional properties of the matcha.
- Prep Time: 5 minutes
- Category: Beverages
- Method: Mixing
- Cuisine: Japanese
Nutrition
- Serving Size: 1
- Calories: 141
- Sugar: 1g
- Sodium: 256mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 34mg